VG MAX Chef Knife (3 Sizes) | Shun Classic

made IN
Made in Japan
SKU: DM-0723
A damascus steel chef's knife made in Japan in the traditional shape of Western chef's knives, with a longer blade and a sharper tip. It is part of the extensive Kai Shun Classic line, which we consider the best of the best for its high quality stainless steel blades and comfortable handles. Available in 3 sizes.

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Taille: Blade 150 mm
Precio:
Precio de venta€175

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Chef knife available in 3 sizes (150, 200, 255 mm) - Shun Classic - DM-0723 / DM-0706 / DM-0707

Kai Shun adapts the age-old forge of the samurai to make exceptional Japanese knives for the modern kitchen.

All of the world-renowned Classic series knives have a highly tapered blade, making them much sharper than Western knives. A core of hard VG MAX steel, surrounded by 32 layers of Damascus steel, makes it extremely durable and rust resistant, allowing the knife to retain its sharpness between sharpenings with only a whetstone. The layers, which create a unique pattern on each knife, prevent food from sticking to the side of the blade.

The tarnish-resistant pakka wood handle has a chestnut (or "D") shape that fits perfectly in your right hand. (Left-handed cooks rest assured, this knife is also available in the ambidextrous and equally impressive Kai Shun Premier and Kai Shun Nagare lines.)

The balance and overall lightness of this knife, in addition to the unparalleled precision this blade is capable of, makes preparing most foods easy.

We offer a free annual sharpening service for 10 years after the purchase of a Kai Shun knife, exclusively for customers registered in the "Damascus Club".

Specifications

Brand : Kai
Series : Shun Classic
Model: DM-0723 / DM-0706 / DM-0707
Blade size: 150, 200 and 255 mm
Handle size: 112, 122 and 122 mm
Blade material: VG Max (HRC 61 +/-)
Damascus steel: 64 layers (32 layers on each side of the blade)

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